Certificate in Bakery and Pastry Arts
🎯 Course Objective
To develop practical baking skills from basic to advanced level, enabling learners to prepare, decorate and present a variety of cakes, pastries and cookies professionally and confidently, with the knowledge required to start home-based baking, cake orders or a small bakery business.
⏱️ Duration: 2 Months
🎓 Eligibility: Open To All
🏷️ Code: BDI-1869
📜 Certification: ISO 9001:2015 Accredited
Regional Availability Across Assam